Smoked Shiitake Mushroom and Pepperoni Pizza

Ingredients:

• 1 plain flatbread

• 1 cup prepared pizza sauce

• 2 cups shiitake mushrooms chopped

• 2 tbsp butter

• 1 tsp garlic powder

• 1 cup pepperoni

• 1/2 cup mozzarella cheese

• 1/2 cup asiago cheese

Instructions:

Saute mushrooms in butter and garlic until tender. Assemble flatbread with pizza sauce, pepperoni, mushrooms and then topping with cheese.

Prepare Good-One Smoker with Apple or Cherry Flavor Wood until temperature reaches 275 – 295 degrees. Using very light smoke, place pizza directly on to the grill. Heat for approximately 45 minutes or until pizza turns golden brown.