Razz's Shagbark Hickory Bourbon

Subtle and delicate, yet complex. Less sweet than maple with hints of smokiness and nuts. All natural made, no artificial ingredients, and no damage to the trees. You can use in the syrup on more than breakfast: tea, ice cream, as a marinade, sauce, or glaze a ham… the possibilities are endless.

Great for meats and grilling

Refrigerate the syrup after opening.